Test Report

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The benefit of marine (fish) collagen:

1.  May improve skin health

2. May relieve joint pain

3. May prevent bone loss

4. May boost muscle mass

5. May promote heart health

The application of collagen

The application of collagen in food

The research on collagen used in the food industry mainly includes:

(1) Food packaging

(2) Meat additives

(3) Collagen snacks

The application of collagen in cosmetics

As an effective cosmetic raw material, collagen can moisturize the skin, give it a smooth feeling, and also has a good conditioning effect on the hair. In the United States, Germany, Japan, and other countries, collagen is added to many high-end cosmetics, and collagen is even injected into the human face to keep the skin youthful and reduce wrinkles.

The application of collagen in health products

(1) Protein nutrition effect: its digestion and absorption rate is almost 100%.

(2) Protect gastric mucosa and anti-ulcer effect.

(3) Inhibition of blood pressure rise:

(4) Promoting bone formation:

(5) Artificial plasma substitute

We can supply sample and bulk collagen packages like below, and also can accept customized packing as your request

1. what is the difference between fish collagen and bovine collagen?

If the focus is on skin beauty, fish collagen is better.
Bovine collagen is better if the focus is on muscle shaping and fitness.

2. Is your collagen 100% hydrolyzed collagen?

Yes, it is. Bovine Collagen and Fish Collagen are 100% soluble in water(cool & hot water).

3. What is bovine collagen?

Bovine collagen is a natural protein found in cattle’s connective tissue, bones, cartilage, and leather. There are several types of collagen, each composed of different amino acids.

4. Is collagen from bovine safe?

Bovine collagen is extracted from bovine hide or bone, a common food additive and nutritional supplement. Although more research is needed, it’s associated with many health benefits, such as improved skin health and the prevention of bone loss. Bovine collagen is safe and easy to add to our diet.

5. Does collagen have any side effects?

The safe use dose of collagen peptides is 10 grams per day for five months. Its side effects are rare.

6. Can we get mad cow disease from bovine collagen?

There is little evidence that mad cow disease can be transmitted through collagen because collagen usually comes from the dermis of cattle, not the central nervous system where BSE usually infects.

7. How much collagen should I take per day?

Studies recommend that adults consume 2.5 to 15 grams of collagen per day to enjoy health benefits. We can mix collagen powder into smoothies, shakes, baked goods and even add it to coffee or tea.

8. At what age should we start taking collagen?

In general, we recommend starting taking collagen from 20 to 30. Around age 30, the body’s natural collagen production begins to decrease, but boosting your body’s collagen levels earlier may be beneficial.

9. What is collagen Hydrolyzed bovine?

Bovine Hydrolyzed Collagen is a type of collagen broken down into smaller proteins that are more easily absorbed by the body.

10. Is your bovine collagen halal?

Yes， We have Halal certification. Click me to get a copy of the Halal certification.